Wine Maker: Dave Nagengast
Alcohol (ABV): 13.5%
Grapes: Chardonnay 95%, Viognier 2%, Pinot Blanc, 2%, & Roussanne 1%
Tasting Notes: This Chardonnay is pure and unadulterated Monterey. The aromas are fresh and extroverted with notes of yellow apples, pears and citrus augmented by a blast of vanilla and caramel. On the palate, it is medium-bodied with crisp acidity and a bright, lingering finish.
Goes well with: The combination of fruit, viscosity and structure ensures that this Chardonnay can accompany a wide variety of foods from soft cheese to roast chicken or seafood.